Monday to Friday non - stop from 7:00 am to 5:00 pm, and Saturdays from 7:00 am to 03:00 pm.
To discuss the activities of buying and selling parchment coffee is important to understand the relevance of the term "parchment" which corresponds to one of the activities of post – harvesting, meaning, the result obtained after performing the mechanical or sun drying of the grain. So when you get dried coffee, this is called "parchment", referring to a yellow husk coating that covers the beans called parchment. Learn more about this information in the following link.
The activities of buying and selling parchment coffee are the direct and permanent link of our company with the farmer, who does in addition to the tasks of planting ( in most cases) activities of post-harvesting; allowing us to be socially responsible by providing not only financial, but also technical benefits, directed at improving quality.
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